Celebrating a gluten free dairy free super bowl party can seem tough if this is your first year gluten free, but there are atcually quite a lot of tasty gluten free super bowl appetizer and snacks recipes to try out. And of course we’re going to share those here for you to try!
Spicy Chicken Salsa Chili
I made this for dinner tonight, and couldn’t help but think how good it would be for a super bowl party main dish. It’s pretty healthy for you, too!
You Will Need:
1 Can of Navy Beans
2 skinless, boneless chicken breasts
1 tablespoon minced garlic
1-2 tablespoons minced onion
1/4-1/2 tsp cilantro
1 can tomato sauce
1 diced tomato
1 small jalapeno, diced (this makes it hot, so use sparingly for something “milder”)
Salt & Pepper to taste
Directions: Cook the chicken with the garlic and onion, salting and peppering if desired (I usually poach mine – cook in a cast iron skillet with a half cup water until one side is done, then flip over, then cut into small bitesize pieces). Once the chicken is cooked through, add in the navy beans, cilantro, jalapeno pepper, tomato, and tomato sauce and salt and pepper to taste. Simmer on low until heated through. Serve with your favorite gluten free corn tortilla chips or corn tortillas. (I haven’t had a chance to try it yet, but I think this would be also be a good crockpot recipe.)
Orange Guacamole
Since stopping dairy, I’ve found that guacamole is the next best thing for cheese, sour cream, and those other things. One day I was trying to make this guacamole dip recipe but I didn’t have any lemons or limes on hand. So, I tried an orange which I did have, and it was surprisingly really good! So, this is my orange guacamole dip. This is meant for a pretty decent sized gathering of people, when I am making it just for my husband and I, we usually cut the recipe in half. If you have any left over, stick it in the freezer until next time, it won’t turn brown that way. (Sometimes I like to make double anyway and then freeze it just because it’s easy and convenient!)
You Will Need:
Two ripe avocados
1 orange
2-3 cloves chopped garlic
1/2 teaspoon minced cilantro
About half an onion (Use red or white depending on what you like)
Directions: Slice the avocado in half lengthwise (there’s a big seed in the middle you’ll need to cut around), then scoop out the insides into a food processor. Take the orange and roll it, then cut in half and squeeze the juice out of it. Then add in the remainder of the ingredients. Whir it around in your food processor until everything is nice and smooth and blended. Serve it on anything, it’s that good!
Gluten Free Pizza
Pizza and football have always gone well together. When you’re looking for a gluten free superbowl appetizer, you can’t go wrong with pizza. You can try our gluten free pizza crust recipe, or use an easy to make mix. We weren’t too impressed with Bob’s Red Mill Gluten Free Pizza Crust Mix but found Chebe Bread Pizza Crust Mix
to be pretty good – and no fussing around with yeast, which is always nice!
We used water, eggs, and oil to make ours which worked, I’d imagine other milk substitutes would work as well. Then top it off with all your favorites – we love bell peppers, mushrooms, onions, pepperoni, fresh garlic, and spinach. It’s good for you too!
Hope you have a great Super Bowl weekend and enjoy these gluten free appetizer ideas. If you have any you’d like to share, tell us about it in the comments below!



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